Abakando — Barra in Donostia

Reseñas de Abakando

• Sofia

  Adicional 2016.05.30

  Seriously good restaurant. Great food and great service. Amazing monkfish.
• Martin

  Adicional 2016.02.25

  Heard this place has great review and stumbled to this place based on ratings and reviews. Sadly it’s not as good as one would think for the dining experience and pricing. It seems more upscale inside. But the food and service did not speak volume.
• Tomas

  Adicional 2016.02.08

  The service was super fast and not like a slow paced nice dining experience. We ordered the lobster rice which is like a paella for $48 euro. Maybe it’s a cultural thing but the rice came out undercooked where you had a tough bite in the rice, not the smooth texture of cooked rice. And the flavor was heavy in the salt so the dish was quite salty. There isn’t veggies as well so it was pretty underwhelming.
• Sofia

  Adicional 2015.07.14

  Pretty good value! We did the fixed menu at 20€ for 3 courses and really liked it! It is a bit quiet here... At 8:30/9pm just over half the restaurant was full. Personally I appreciated the break from the hustle and bustle of the more happening places in town.
• Juan

  Adicional 2013.10.26

  I suppose the expectation was that it’ll be good but it turned out underwhelming. :(
• Leonardo

  Adicional 2013.05.31

  Expensive. Food was ok. Staff very abrupt and unfriendly.
• Rebeca

  Adicional 2013.05.21

  Lovely seafood. Enjoyed our dinner